If the dry-cured bacon comes in a slab—the kind you slice yourself—it can last up to three weeks without the fridge, and four to six weeks in the fridge. One pound of bacon will release about 1 cup of fat when cooked, and that grease is liquid gold in the kitchen—suffusing anything you cook with rich, smoky flavor. Now the only thing left to do is figure out how you’ll use your leftover bacon grease. Avoid this by cooking your bacon … And I’m loving it. Stay tuned for the first newsletter in the morning, straight to your inbox. It also extends the freezer life of the bacon. You can keep that jar on the counter, next to the stove. The paper towel will catch all the solid bits, which is all we’re really trying for. For even longer storage, place it in the freezer and use it within nine months. Take the cookie sheet out, remove the bacon and then pour the grease that’s left over into a jar. Yes, you can freeze bacon grease. 3. So, let’s do this! Cooked bacon can be made shelf-stable through complicated factory processes that cannot be reproduced at home. After that you will notice that it starts to go rancid. Of course I’m still bacon, because …. The grease comes out as you cook the bacon. Bacon used to be a cheap breakfast meat, but no more. Only freeze your fat if you don’t use it very often or have a lot of excess. js = d.createElement(s); js.id = id; It does have many uses, and even though we have only listed a few in this article, with a bit of imagination and planning, your left-over bacon grease can be enjoyed for many years to come, either in your cooking or by being used for DIY projects around your homestead! Cooked bacon needs to be refrigerated, unless it is factory-cooked in an unopened package. e9 = new Object(); Save my name, email, and website in this browser for the next time I comment. 9 Years. Replacing Buttermilk With Yogurt In Baking. Although many of us grew up with relatives who stored their bacon grease in a jar or can set on the counter or on the back of the stovetop, food safety experts don’t recommend storing it that way now. To support the blog, check out the HBHW eBooks available on Amazon. }(document, "script", "aweber-wjs-f9gfdiqof")); You can browse through past issues on the Newsletter archive page. When you store your bacon grease at room temperature, it will retain its good quality for up to six months. And considering all that, it is reasonably priced when you buy the gallon size. js.src = "//forms.aweber.com/form/58/711521558.js"; The USDA recommends using dry-cured sliced bacon within ten days when unrefrigerated, and within four weeks if you keep it in the refrigerated. This restaurant served breakfast, lunch, and dinner 6 days a week and breakfast on Sundays. CAN YOU FREEZE BACON GREASE? site:answers.yahoo.com; How long is bacon good when thawed? Like anything else, bacon (and the resulting fat) isn't bad if eaten in moderation. In the Freezer. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. All you have to do, after cooking your bacon using your preferred method, is strain the leftover meat particles out of the fat so it’ll remain stable for longer. If you want to be super safe, you can store it in the freezer—you can even portion it out with an ice cube tray so you don’t have to chip off a hunk of grease from a larger, frozen blob. Now that you have your bacon drippings in the glas jar, let’s talk about storage options. Reactions: Jpat. Thank you! I'm sure the bacon grease is fine for them as long as you do not give them too much and it is not too salty. They do all the work for you that you would have to do if you rendered your own bacon grease - they render, filter, dehumidify, and generally make it ready to go. fjs.parentNode.insertBefore(js, fjs); Or you can bake the bacon in the oven. You can store it in the refrigerator for up to six months in a glass or ceramic jar with a tight lid. If that’s what you decide to do, strain any little bits and pieces of bacon from the grease before storing it. how to safely freeze items in glass containers, 28 Homemade Salad Dressing Recipes That Pack a Flavor Punch, 20 Mouth-Watering Pumpkin Recipes That Will Get You Excited, Home Canning Safety: 7 Essential Tips to Sanitize Your Equipment, How to Freeze Vegetables and Fruits to Preserve Them, 28 Resourceful Ways to Use Bacon Grease Around the Kitchen, How to Make Homemade Cordials or Fine Spirits in 6 Steps, 4 Simple Methods to Curing Sweet Potatoes, No More Boring Lunches – 16 Quick and Easy Take to Work Recipes, Giving up Soda? Certain varieties of bacon may also have a different shelf life. A strainer and some cheesecloth work well for that. Taste of Home Southwestern Hash with Eggs Before I retired, this all-in-one skillet dish was constantly requested at office brunches. Storing it in the refrigerator will significantly increase its shelf life. Cook the bacon to one level below how you like it done, drain on paper towels and cool. That's why it's so wonderful to have around. The salt is the main problem and the fat is probably fine for them. - Answers; Grandmas old can of bacon (kitchen) grease...how do I do ... Best way to get bacon grease? Privacy Policy - Terms Of Service, Does Bacon Grease Need To Be Refrigerated, Homemade Mixes – Make It Yourself and Save, Here’s What We’re Doing To Prepare for A Possible Pandemic, Easy Homemade Hand Sanitizer Using Rubbing Alcohol and Aloe. We call that a lose-lose. Cooked bacon is nice to have on hand, whether you are crumbling it to use in a recipe or just to warm up for a quick breakfast. Refreezing bacon grease that has been thawed is not recommended (though possible), as the repeated temperature changes will change the taste and potentially make the grease go rancid a bit quicker. e9.size = "728x90,468x60"; Over the past few years, it has gone up quite a bit in price. Of course it also makes awesome gravy to serve on biscuits or toast. This means you won't have any bacon grease to cook with, and the fat remaining on the bacon will be gummy and chewy. One way of doing that is to save the bacon drippings and use the grease in my cooking. If a consumer purchases raw bacon and cooks it himself, this bacon should be refrigerated both before and after it is cooked. We have some ideas… Breakfast Potatoes That Would Be Better with Bacon Grease. I prefer to keep my grease in the fridge. I don’t think it needs any more explaining than that. Have some questions about Bacon Up bacon grease? We’re still eating bacon regularly, but I’m now making sure to use every last bit to make it worth the extra money. Of course, if you're not into cooking with bacon fat, we'll also show you how you can safely and properly dispose of it. , Copyright 2018 by Hillbilly Housewife. Years ago I worked at a restaurant. Disclosure: Some of the links below are affilate links, meaning, at no additional cost to you, I will earn a commission if you click through and make a purchase. I save bacon grease in a glass jar in the fridge and have been doing so for years. what I do is dole out about pint of this in its own container, and I freeze the rest. It’s a nice option to have and may come in handy if you’re leaving home for a few months and still have some bacon grease leftover. On the counter, the fat will stay good for about a month. Every six months, I use up what we have and clean out the jar before starting over. - Answers; does bacon fat need to br refrigerated/can it stay covered ... Why is bacon grease good for you? Every 6 months or so I clean the jar out and start fresh. Lift the paper towel up by the corners and let the melted fat drain through. It becomes a lovely light almost white color and from that I use it to cook almost anything I fry. I use a glass jelly jar to store my bacon grease in. Without the hassle of frying up pounds of bacon, you’ll have enough grease to host a fish fry, enhance your holiday turkey or bring next-level flavor to your entire dinner table—sides included. well, it’s bacon and it tastes amazing. Just sit it inside on a shelf, with the lid on it, and when you need to use bacon grease, you will have it. Disclosure. Cooked bacon can easily be frozen. If Make sure the container is closed tightly when not in use and doesn’t seat near any sources of heat, e.g., the stove. As far as refrigeration . It’s out of the way, doesn’t clutter up my counters and lasts a very long time – 6 months in fact. This is my favorite way to cook it these days. But one fat you’ll have a hard time finding is one of the most fundamental to Southern cooking: the kind that slowly melts out of bacon as it sizzles in a skillet. Yes, you can freeze bacon grease and it will be good for about a year. var js, fjs = d.getElementsByTagName(s)[0]; Otherwise, the bacon grease may be too hard to scoop from the container and will be difficult to use. Erica Kastner Erica is the creator and writer of the blog Buttered Side Up where she shares from-scratch recipes with a healthy touch. Do you have to refrigerate bacon grease? You can fry it up in a skillet on the stove, take out the cooked bacon and then pour the rendered fat into a jar. All you need is a bowl and a paper towel next time you make bacon. So there you have it: 20 ways to use up bacon grease! The bacon grease may still be safe to use a few months past the estimated period. Mar 23, 2010 2,341 42 204 Rock Hill,SC . Storing it in the pantry or the kitchen is perfectly fine. If you have hot bacon grease sitting in your pan, it’s important to learn how to properly dispose of it without ruining the pipes in your sink. Feb 18, 2011 #6 gmendoza Songster. If you don’t use your bacon grease much, or want a longer storage option, freeze it. Like Crisco, you don’t need to refrigerate bacon grease. If your’e concerned with not using it quickly enough, no problem, you may be safer to store it in the refrigerator where it will keep for months. And liquefying and solidifying repeatedly isn’t good for the quality of the fat. I have added to the grease a time or two, but prefer to use a clean, sterilized jar the next time and spoon the last of the previous jar onto the top of new jar once it has set up so that it gets used first. At least, that's my experience. I find glass works best to keep the grease in. If your goal is to keep bacon grease for several months, then keep it in the refrigerator. (function(d, s, id) { Bacon grease can last approximately nine months in the freezer. . The continuing cycles of use and replacement meant that nothing in the container was more than a week old, usually. Pour the fat into the bowl while it’s still hot. The hotter it is when you do this step, the faster it will drain. If you have any ideas of your own, please share with us in the comments! - Quora; What is the flash point of bacon grease? Given that set of circumstances, the bacon grease never had an opportunity to grow rancid. But before that, we'll take a look at the various culinary applications, because it can do many delicious things. Then I refrigerate the bacon grease. Each time we cook bacon I add the drippings to it and use them in cooking. The flavor stays the same and it’s easy to clean. I’m speaking in the context of a home kitchen, obviously. For now, feel free to continue reading. Every six months, I use up what we have and clean out the jar before starting over. That’s why I’m comfortable having a continuous jar of bacon drippings, adding to it each time we cook bacon. The refrigerator is best because the fat will stay soft enough to scoop, so you can have delicious solid drippings at the … In the freezer, your bacon grease will last for up to a year. If you choose to save bacon grease after cooking, it can be refrigerated for 6 months or frozen for up to 9 months before going rancid. I’ve never frozen bacon grease because we go through it so quickly. I don’t know what local health … Each week I publish a magazine style newsletter full of frugal tips, ideas and of course recipes. OK, I'm off my high horse now. 23 Fermented Soda Recipes as a Healthy Replacement, 14 Most Affordable Foods to Cut Your Grocery Bills Down Today, What is Pectin and How to Make a Homemade Pectin, 29 Award Winning Cake Recipes to Win the Blue Ribbon at the Fair, 15 Best Apples for Baking to Create Amazing Dishes, 26 Mug Cake Recipes That Will Give You a Happy Hug in a Mug, 39 Easy and Appetizing Crock Pot Soup Recipes, 51 Keto-Friendly Air Fryer Recipes to Enjoy Your Favorite Fried Foods, 30 Great Crepe Recipes to Conquer Your Sweet or Savory Tooth, How To Make The Easiest Fermented Pickles Ever, 29 Indulgent Plum Recipes – What to Do With Plums, 18 Amazing Hamburger Recipes Ready to Make Your Mouth Water. When you store bacon grease in the fridge, it will stay fresh for up to one year. Seal in a plastic bag and refrigerate up to five days. I use the bacon grease to cook eggs in the morning, when I’m sauteeing veggies and even some meats (pan fried pork chops anyone) and when I’m starting soups or stews. if (d.getElementById(id)) return; Instead, store the grease in the refrigerator (up to 3 months) or freezer (indefinitely). Bacon grease lasts much, much longer than the bacon from which it's made. At above 80°F (or 26°C) bacon grease starts to liquefy. Make sure to remove pieces of bacon and then keep covered and refrigerated, bacon grease will be good for about 6 months. Read on to learn more about our 100% authentic smokehouse-style bacon grease. If you store your bacon grease in either the freezer or refrigerator, you may have to sit it on the counter approximately one hour before using it to soften. It’s super easy, and it is something you can set up and then forget about for an hour or so. To do is figure out how you like it done, drain on paper towels cool... 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Over into a jar that you have your bacon drippings and use the grease before storing in. And refrigerated, bacon grease in use of bacon ( kitchen ) grease how! For easier use, freeze bacon grease because we go through it so quickly kitchen is perfectly fine the! Jar, let ’ s super easy, and I freeze the rest every 6 or! You do this step, the fat Best to keep bacon grease because we go through it so quickly healthy. Fat if you don ’ t need to br refrigerated/can it stay covered... why is bacon grease can approximately... ) or freezer ( indefinitely ) remove pieces of bacon and then forget about for an hour so... Recommends using dry-cured sliced bacon within ten days when unrefrigerated, and I freeze the rest before and after is! Set of circumstances, the faster it will retain its good quality for up six! No more email, and I freeze the rest t use your bacon grease that nothing in refrigerated... Eggs before I retired, this all-in-one skillet dish was constantly requested at office brunches now that will! Or toast container and will be good for you I prefer to keep the before! Than a week and breakfast on Sundays even longer storage, place it in comments! Drain on paper towels and cool the next time I comment jar with a tight lid comment. Party, and it will retain its good quality for up to five days,... ’ re really trying for course I ’ m speaking in the fridge to cook it days... Bacon I add the drippings to it each time we cook bacon color and from that I up! Notice that it starts to go rancid all-in-one skillet dish was constantly at... Last forever place it in do you have to refrigerate bacon grease refrigerator ( up to six months, I use up what we have clean...